Monday, 9 June 2014

spice kings panorama indian food - NON VEG SPCIALTIES

NON VEG SPCIALTIES
 
Butter Chicken: ……................................ 10.95
Tandoori chicken cooked with rich tomato cream gravy

Chicken Curry: …….................................. 9.95
Chicken cooked in traditional sauces and spices

Kadai Chicken: ……............................... 10.95
Chicken cooked with fresh onion, tomato, green pepper and traditional Indian spices

Chilli Chicken: ……................................ 10.95
Chicken cooked with green pepper and cabbage in authentic chilli sauce and spices

Palak Chicken: ……............................... 10.95
Chicken tempered with cumin folded into our spinach curry sauce 
Mango Chicken: ……10.95
Marinated chicken cooked in Indian spices and mango sauce
Chicken Tikka Masala……………10.95
Chicken Tikka simmered in a rich tomato gravy with a subtle flavourof coriander

Chicken Vindaloo: …….......................... 10.95
Hot and tangy goan style curry with potatoes 
Lamb Curry: …….................................... 11.95 
Lamb cooked in traditional sauces and spices
Kadhai Lamb Masala: ……................... 11.95
Lamb cooked with herbs, tomatoes, green peppers and prepared in kadhai 

Lamb korma: ……................................... 11.95 
Lamb cooked in creamy sauce with chef special Spices

Lamb Saag: ……..................................... 11.95
A lamb delicacy with spinach, broccoli and mild spices

Lamb Vindaloo: ……............................ 11.95
Spicy, savoury lamb with potatoes 

Goat Curry: …….................................... 11.95
Goat cooked in traditional sauces and spices

Kadhai Goat Masala: ……................... 11.95
Goat cooked with herbs, tomatoes, green peppers and prepared in kadhai 
Goat Korma: …….................................. 11.95
Goat cooked in creamy sauce with chef special Spices

Goat Saag: ……..................................... 11.95
A goat delicacy with spinach, broccoli and mild spices

Fish Curry: ……....................................... 10.95 
Fish cooked in traditional sauces and spices 

Fish Masala: ……..................................... 10.95
Deboned fish cooked with onions, tomatoes and ginger 

Fish Chilli: ……......................................... 10.95
Deboned fish cooked with onions, bell peppers, and spices in chef special sauce

Prawn Chilli: ……................................... 12.95
Jumbo prawn cooked with onions, bell peppers, and spices in chef special sauce
Prawn Masala: ……............................... 12.95
Jumbo Prawn cooked with onions, tomatoes and ginger

Prawn Vindaloo: ……........................... 12.95
Spicy, savoury prawn with potatoes
Prawn Curry: ……........................... 12.95
Prawn cooked in traditional sauces and spices 

RESTAURANT & SWEET HOUSE 
#102 15325- HWY 10
Surrey, BC- V3S 0X9
TEL: 604-372-0033
Email: info@spicekings.ca
Web: http://www.spicekings.ca
Mon-Sun: 11:00-10:00 

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